EndoCube

What is an EndoCube?

A Product Invented and manufactured in the UK by British

Engineers to: 

• Save energy by as much as 30%
• Increase the life of equipment
• Increase the safety of food storage
• Save CO2 emissions and reduce carbon footprint

How does an EndoCube Work ?

It fits over the thermostat sensor on commercial refrigeration units.

• Microcrystalline wax within the EndoCube mimics food and encases the thermostat sensor preventing fluctuating air temperatures from
  controlling the refrigeration unit.
• The EndoCube turns the refrigeration unit on and off as the product temperature demands it.
• Because air no longer causes so many random stop starts, longer on/off cycles lead to considerable energy savings.

Key Benefits

Energy Savings

• Trial results show that fitting an EndoCube typically reduces a refrigeration units energy consumption by 15-20% but in some cases it
  can exceed 30%.
• This benefit comes from the longer on/off cycles ie less starts and stops.
• This will reduce energy bills significantly.

The Environment

• As previously mentioned, fitting an EndoCube will reduce energy consumption from a refrigeration unit by 15-20% on average.
• This will lead to a similar saving in CO2 emissions which in the current environmental climate is significant.

Extended Equipment Life

• The less starts and stops caused by the EndoCube will extend the lifespan of a refrigeration unit, especially the thermostat and
  compressor.
• This will lead to fewer plant failures, less engineering call out charges and reduce expenditure on replacement parts.